Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, miso teriyaki chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Miso Teriyaki Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Miso Teriyaki Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook miso teriyaki chicken using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Miso Teriyaki Chicken:

1. Get Chicken breasts
2. Prepare ・ Sake
3. Make ready ・ Sugar
4. Prepare ・ Salt
5. Get The white part of a Japanese leek
6. Prepare Katakuriko
7. Prepare Vegetable oil
8. Make ready Green onions (chopped)
9. Prepare Miso teriyaki sauce
10. Prepare Sugar
11. Prepare Mirin
12. Get Mentsuyu (3x concentrate)
13. Prepare Miso

Steps to make Miso Teriyaki Chicken:

1. Slice the chicken diagonally into bite sized pieces and put in the bowl. Add sake, sugar and salt and mix well. This makes the chicken soft.
2. Slice white parts of a Japanese leek into about 2 cm lengths.
3. Put the miso teriyaki sauce ingredients into a small bowl and combine well.
4. Heat a frying pan. Use approximately 1 teaspoon of vegetable for 1 serving. Start sauteing the dusted chicken from Step 1 and the white portion of the leek from Step 2.
5. Then drizzle over 1 teaspoon of vegetable oil per serving and cover with a lid. Cook over medium heat.
6. Once the chicken turns golden brown, turn over along with the Japanese leeks. This picture shows a single serving.
7. Cover with a lid again and cook for a while. Turn heat down to low and add miso teriyaki sauce. Shake the frying pan to coat sauce evenly and when the sauce thickens, remove from heat.
8. Because it has been coated with katakuriko, the sauce will thicken as you stir.
9. Serve on the plate and sprinkle plenty of chopped green onions on top.

So that’s going to wrap this up for this special food miso teriyaki chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!