Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sago kabab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sago Kabab is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Sago Kabab is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sago kabab using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sago Kabab:

1. Prepare 2 cups Sabudana
2. Get 5 boiled potatoes
3. Get 2 bread pieces
4. Make ready 2 tbsp besan
5. Take to taste salt
6. Get 1 tsp red chilli powder
7. Make ready 1 tsp chat masala
8. Get 1 tsp chopped coriander leaves
9. Make ready 1 chopped green chilli
10. Make ready as required oil for frying

Instructions to make Sago Kabab:

1. Wash & soak the sabudana overnight.
2. Put boiled potatoes in a big bowl & mash them.Add all the ingredients.
3. Take 1 glass of water in a bowl & soak bread pieces in it for a second Squeeze them & add to potato & sogo masala.Mix them.
4. Give it any shape of ur choice. Heat oil in a karahi & deep fry the kababs.
5. Serve hot with mint chutney.

So that is going to wrap this up with this exceptional food sago kabab recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!