Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple meatballs soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Meatballs Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Simple Meatballs Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Meatballs Soup:
- Get 500 gr ground beef
- Get 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Make ready 1 tbsp onion paste (or grated onion)
- Get 1 tbsp garlic paste (or grated garlic)
- Take Crushed black pepper to your preference
- Prepare 1 egg
- Take 1/2 tsp celery salt
- Make ready 1/4 cup frozen peas
- Make ready 2 cups beef broth
Steps to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that’s going to wrap this up for this exceptional food simple meatballs soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


