How to Make Ultimate Crumbly Fish Pie

Crumbly Fish Pie
Crumbly Fish Pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crumbly fish pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crumbly Fish Pie is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Crumbly Fish Pie is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook crumbly fish pie using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crumbly Fish Pie:
  1. Take 4 Fillets Smoked Haddock
  2. Get 4 Medium Sliced Potatoes
  3. Take 1 cup Parsley
  4. Prepare 1/2 Lemon
  5. Make ready 300 mls Cream
  6. Get 2 cups Mature Cheddar
  7. Get Salt & Pepper
  8. Prepare 1 cup Breadcrumbs
Steps to make Crumbly Fish Pie:
  1. Rub butter on the base of an oven proof dish. Place the sliced potatoes along the bottom and sprinkle salt & pepper over them. In a bowl mix the grated cheese with the cream, parsley and the squeezed lemon juice. Place some mixture over the top (we are layering this dish like a lasagne)!
  2. Place the haddock fillets on top of the mixture then spread the remaining cheese mixture.
  3. Finally sprinkle the breadcrumbs over the top and pop in the oven for 35 mins at 170 degrees (fan). I served this with peas. Such a yummy dish!

So that’s going to wrap this up for this exceptional food crumbly fish pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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