Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, white gourd and tomato soup 🍅番茄冬瓜汤. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Gourd and tomato soup 🍅番茄冬瓜汤 is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. White Gourd and tomato soup 🍅番茄冬瓜汤 is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have white gourd and tomato soup 🍅番茄冬瓜汤 using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Gourd and tomato soup 🍅番茄冬瓜汤:

1. Get 4 cups sliced winter squash
2. Prepare 2 medium sized sun ripen tomatoes
3. Take 1 green Onion or 5 cilantro
4. Get Salt
5. Take 2 Tsp olive oil
6. Make ready 1 garlic clove minced

Instructions to make White Gourd and tomato soup 🍅番茄冬瓜汤:

1. Cut about 4 cup amount of winter squash from the whole. It's about 1 inch length in the middle. Cut off wax peel and remove seeds. Slice them into 1/2 inch thickness pieces.
2. Heat oil up in a sauce pan. Sauté garlic until aromatic for about 15 seconds. Add tomatoes and sauté for another 15 seconds on high heat.
3. Throw in all winter squash and sauté for a minute. Add water to submerge the squash. Cook on medium heat for about 20 until the squash is soft and tender.
4. Season it with salt and pepper. Decorate with green Onion or cilantro before serve.

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