Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, creamy mushroom and potato soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Mushroom and Potato Soup is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Mushroom and Potato Soup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy mushroom and potato soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mushroom and Potato Soup:

1. Get 16 oz sliced baby portobello mushrooms
2. Take 1 stick butter
3. Make ready 1/2 cup a/p flour
4. Take 1 cup dry white wine
5. Get 1 quart chicken stock
6. Prepare Salt & pepper
7. Prepare 1 tsp dried thyme
8. Prepare 1 tsp dried oregano
9. Prepare 1/4 tsp ground nutmeg
10. Take 1 tsp granulated garlic
11. Prepare 4 cups milk
12. Take @ 3 cups Leftover Sage augratin potatoes
13. Make ready Topping like bacon, cheese or green onions

Steps to make Creamy Mushroom and Potato Soup:

1. Melt butter in large sauce pan over medium high heat and add sliced mushrooms stirring to start cooking.
2. After mushrooms start to cook down add in the wine and cook about 5 minutes. Add in the spices and salt & pepper stirring to combine.
3. Sprinkle with flour and stir to combine. Cook 2-3 minutes. Add in chicken stock stirring to combine.
4. Add in milk stirring to combine.
5. Add in leftover potatoes stirring to break up.
6. Let simmer 15 to 20 minutes to heat through. Take immersion blender and blend to make creamy.
7. Ready to eat! Topped with crumbled bacon.

So that’s going to wrap it up for this exceptional food creamy mushroom and potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!