How to Prepare Award-winning Taco Tuesday

Taco Tuesday
Taco Tuesday

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, taco tuesday. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taco Tuesday is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Taco Tuesday is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have taco tuesday using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Taco Tuesday:
  1. Get 1 lb ground beef, browned and drained
  2. Make ready 1 tsp each chili powder, cumin, dry mustard,garlic and onion powders, salt, pepper, paprika, cornstarch
  3. Get 1/2-1 cup water
  4. Take 1/2 lb shredded cheese, I used Monterrey Jack
  5. Get Crispy taco shells
  6. Take Sour cream
  7. Make ready Shredded lettuce
  8. Make ready Taco sauce
Instructions to make Taco Tuesday:
  1. Brown and drain your ground beef. In a measuring cup, combine all your spices and stir. Add to beef and stir. Add water and cook for a few minutes stirring.
  2. Heat your oven to 350. On an inverted muffin tin, line up your taco shells, 2 per row. Heat til crispy and warm. Remove from oven. Fill each shell with meat, cheese, lettuce, and sour cream, in that order. Take it to the table. The rest is history.

So that is going to wrap this up with this special food taco tuesday recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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