Steps to Prepare Homemade My take on Healthy-eer Eggs Benedict

My take on Healthy-eer Eggs Benedict
My take on Healthy-eer Eggs Benedict

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my take on healthy-eer eggs benedict. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My take on Healthy-eer Eggs Benedict is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. My take on Healthy-eer Eggs Benedict is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have my take on healthy-eer eggs benedict using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My take on Healthy-eer Eggs Benedict:
  1. Get 1 100 Calorie Whole Wheat English Muffin
  2. Get 1 Low Fat Cream Cheese
  3. Prepare 1 Smoked Salmon
  4. Prepare 1 Pepper (to taste)
  5. Prepare 1 Nonstick Cooking Spray
  6. Make ready 1 Egg
  7. Prepare 1 Pesto
  8. Prepare 1 Cajun seasoning (to taste)
Instructions to make My take on Healthy-eer Eggs Benedict:
  1. Spray a nonstick pan with cooking spray. Turn stove to medium-low heat.
  2. Crack the egg carefully in the pan.
  3. Sprinkle egg with Cajun seasoning and pepper to taste.
  4. Meanwhile toast English Muffin to your crispyness liking (yes I just made up a word)
  5. Slather muffin with pesto and low fat cream cheese.
  6. Top it with the smoked salmon and finally the egg. Nom!

So that is going to wrap this up with this special food my take on healthy-eer eggs benedict recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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