Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teriyaki sautee alligator. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Sautee Alligator is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Teriyaki Sautee Alligator is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki sautee alligator using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Sautee Alligator:

1. Get soy sauce
2. Make ready cracked black pepper
3. Make ready garlic cloves
4. Take chive greens
5. Prepare onion powder
6. Prepare Alligator

Steps to make Teriyaki Sautee Alligator:

1. Mix onion powder, chives soy sauce, garlic and sugar and stir until the sugar dissolves into the mixture.
2. Pour mixture over meat in a suitable salable container and refrigerate/marinate for 48 hours.
3. Add meat and marinade to a baking tray and cook a for 45 minutes at 350°F.
4. Remove from oven.
5. Separate meat from sauce and slice
6. Fry medallions in an oiled pan, adding small amounts of sauce until edges of medallions are crisp. Remove from heat.
7. Serve with remainder of sauce.

So that’s going to wrap this up with this special food teriyaki sautee alligator recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!