Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, mike's grilled citrus seafood dinner. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mike's Grilled Citrus Seafood Dinner is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Grilled Citrus Seafood Dinner is something which I have loved my entire life. They are nice and they look fantastic.

We have eaten at Mike's Seafood for many years, even back when they were in their previous location. Another good seafood lunch at Mike's. Casual dining good prices and great seafood.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's grilled citrus seafood dinner using 25 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Grilled Citrus Seafood Dinner:

1. Make ready ● For The Grilled Cilantro Lime Shrimp
2. Take 1 16 Count Colossal Raw Shrimp [tails left on]
3. Make ready 1 tsp Fine Grated Fresh Garlic [or, 1/2 tsp Granulated Garlic]
4. Prepare 1/2 tsp Fresh Ground Black Pepper
5. Get 1 tsp Dried Chives [or 1 tbsp fresh]
6. Get 1/3 Cup Fresh Cilantro Leaves
7. Take 1 tbsp Garlic Olive Oil
8. Get 1/3 Cup Lime Juice
9. Get 2 tsp Quality Tequila
10. Get ● For The Fresh Salmon On Cedar Planks
11. Take 2 (8 oz) King Salmon On Cedar Planks
12. Make ready 2 Sprigs 4" Rosemary
13. Take 1 tbsp Fresh Lemon Juice [divided]
14. Prepare 4 Slices Lemon Wedges [divided]
15. Get 1/2 tsp Granulated Garlic [divided]
16. Prepare 1 tsp Lemon Pepper [devided]
17. Take 1 tbsp Fresh Dill [divided]
18. Prepare ● For The Asparagus
19. Take 1 Pound Fresh Asparagus [rinsed - dried - 2" woody ends chopped off]
20. Get 2 tbsp Garlic Olive Oil [to coat asparagus]
21. Prepare 2 tbsp Fine Grated Parmasean Cheese
22. Make ready 1 tsp Lemon Pepper
23. Prepare ● For The Options
24. Make ready 1 Package Knoors Hollandaise Sauce [+ whole milk and butter]
25. Prepare as needed Fresh Lemon Slices

Check out a crunchy Fried Calamari Salad with Sweet-and-Sour Citrus Dressing, and a lively Wild Salmon and Potato Casserole with Citrus-Herb Vinaigrette. Grilling adds a subtle, smoky flavor and makes the fruit extra-juicy. Plus, sliced of lemon and lime just look plain gorgeous Bonus Tip! Take grilled lemons beyond cocktails — squeeze them over grilled seafood or add a wedge to your seafood kebabs before grilling!

Instructions to make Mike's Grilled Citrus Seafood Dinner:

1. Add everything in the ● Grilled Cilantro Lime Shrimp section to a Ziplock Bag and allow to marinate for at least 15 minutes. Refrigerate and occasionally massage bag.
2. Preheat oven to 325°.
3. Mix everything in the ● Asparagus section. Bake asparagus for 35 minutes at 325°. Check at 30 minutes in for doneness. You'll want them cooked but, still with a slight crisp. Know you can also grill your asparagus. My student opted not to for ease. ;0)
4. Fully baked lemonly, cheesy peppered asparagus!
5. Clean and heat your grill to high.
6. Soak your cedar planks in water for 10 minutes. Rinse and pat salmon dry. Coat salmon with olive oil. Season and add sliced lemons.
7. Grill salmon for 8 + minutes depending upon the thickness of your salmon. Try not to open your grills lid while grilling. You'll want that cedar to heat up and smoke your fish!
8. Finished grilled King Salmon.
9. At the same time, place your marinated jumbo shrimp on a vented BBQ flat plate and grill for 4 minutes.
10. Fully BBQ'd Shrimp.
11. Feel free to make a quick, easy Hollandaise Sauce for your asparagus. Knoors makes a great one! It only requires whole milk and butter.
12. Enjoy!

Reviews for: Photos of Grilled Citrus Tuna. Grilled Citrus Tuna. this link is to an external site that may or may not meet accessibility guidelines. Get the Food Network Kitchen App. 👩‍🍳 What's Cooking. Michael Chiarello prefers cooking fruit near the beginning of the grilling session, when the grate is cleanest. Here, grilled oranges, lemons and grapes add a wonderful, subtle smokiness to sangria.

So that’s going to wrap it up for this special food mike's grilled citrus seafood dinner recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!