Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto sushi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Keto Sushi is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Keto Sushi is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Keto Sushi:

1. Prepare 5 sheets Nori
2. Take .25 lbs smoked salmon lox
3. Prepare 2 oz cream cheese
4. Prepare .75 avocado
5. Prepare 1 tsp Sesame seeds

Instructions to make Keto Sushi:

1. Dampen 2/3 of nori with basting brush
2. Spread 1/5 of cream cheese thinly along dry portion of nori
3. Spread salmon and thinly sliced avocado over cream cheese
4. Roll up sushi
5. Add small amount of water to moisten nori if needed
6. Slice roll into 9 pieces
7. Repeat 4 more times.
8. Eat. Makes 45 pieces. 16 calories each.

So that is going to wrap this up for this special food keto sushi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!