Recipe of Ultimate Pistachio Crusted Mahi Mahi

Pistachio Crusted Mahi Mahi
Pistachio Crusted Mahi Mahi

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pistachio crusted mahi mahi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pistachio Crusted Mahi Mahi is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pistachio Crusted Mahi Mahi is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pistachio crusted mahi mahi using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pistachio Crusted Mahi Mahi:
  1. Get 6 , 4oz Mahi Mahi fillet fresh or frozen (thawed & dried)
  2. Make ready 1 lime (squeezed)
  3. Make ready 1/2 teaspoon salt
  4. Get 1 teaspoon smoked paprika
  5. Prepare 1 teaspoon chili pepper
  6. Make ready 1 garlic clove (minced)
  7. Prepare 2 tbsp olive oil
  8. Take 1/2 cup roasted shelled pistachios
  9. Take 1/2 cup panko breadcrumbs
Steps to make Pistachio Crusted Mahi Mahi:
  1. Preheat oven to 425 degrees
  2. (this step is optional but believe me worth it) Place pistachios, breadcrumbs, paprika, chili pepper, salt, place on a parchment covered baking sheet and roast in the oven for about 10mins. (doing this allows the flavors of the spices to be released)
  3. In the meantime in a small bowl combine; lime, paprika, chili pepper, garlic, salt and olive oil and set aside
  4. Take your pistachio breadcrumb and spice mixture in a blender and blend until you have a chunky consistancy (kind of resembling course salt) place in a shallow plate or bowl when completed
  5. Brush lime mixture over the fillets leaving alittle extra for later to drizzle ontop
  6. Cover the fillets with the pistachio coating. Drizzle the remaining lime mixture ontop. Place in the oven and bake for 15-20 mins until fish flakes easily when tested with a fork.
  7. Serve with your fav side. For this recipe I used lemon spinach orzo.

So that’s going to wrap it up with this exceptional food pistachio crusted mahi mahi recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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