Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, italian vermicelli pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Italian Vermicelli Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Italian Vermicelli Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook italian vermicelli pasta using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Italian Vermicelli Pasta:
- Prepare 1 &1/2 cup Vermicelli Pasta
- Prepare Tomato
- Get Capsicum
- Take Carrot
- Prepare Onion
- Make ready 3 cup Water
- Take Oil
- Make ready Salt
- Prepare Pasta sauce
- Make ready Red chilly powder (as required)
- Make ready 1/4 tspTurmeric powder
- Get 1 tsp Peanuts🥜
Instructions to make Italian Vermicelli Pasta:
- Take one bowl add water in it and boil it now add Vermicelli Pasta in it.now boil it for 7-8 minutes and then remove extra water from the bowl.
- Now chopped all vegetable as per 1 cup
- Take one pan add oil on it and heat the pan and add chopped vegetable for soaking for 8-10 minutes add salt, turmeric powder and Red chili powder all according as per your taste and mix it well and add pasta sauces in it.
- Now add Vermicelli Pasta in the pan and mix it well and cover for 2-3 minutes now uncoverd it and again mix it well.
- Now your Italian Vermicelli Pasta is ready to eat ❤️❤️..Enjoy this yummy pasta with friends and family 💖😍
- And try this yummy recipe and share cooksnap of your recipe with me..💝
So that’s going to wrap it up for this exceptional food italian vermicelli pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


