Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pork longanisa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pork Longanisa is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pork Longanisa is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook pork longanisa using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Longanisa:

1. Make ready Half kg minced pork
2. Take Clove garlic(chopped)
3. Get 3 shallots(chopped)
4. Prepare Black pepper
5. Take Dash paprica
6. Prepare 1 little sugar
7. Take Cling wrap
8. Make ready 1 little olive oil

Instructions to make Pork Longanisa:

1. Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
2. After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
3. After you done. Start frying until cook and turns golden brown

So that’s going to wrap it up with this exceptional food pork longanisa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!