Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken teriyaki. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Teriyaki is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Teriyaki is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken teriyaki using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Teriyaki:

1. Make ready chicken things(Cut into bite size pieces)
2. Get potato starch (or corn starch)
3. Get soy sauce
4. Take sake
5. Take grated ginger
6. Prepare vegetable oil
7. Get Teriyaki sauce (mixed in advance)
8. Get soy sauce and mirin
9. Take sugar
10. Prepare sake
11. Make ready Shredded shiso leaves (optional)

Steps to make Chicken Teriyaki:

1. Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce.
2. Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce.
3. Top with shredded shiso leaves to finish (optional)

So that is going to wrap this up for this special food chicken teriyaki recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!