Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, zucchini cake with cream cheese frosting. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting. Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini.

Zucchini Cake with Cream Cheese Frosting is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Zucchini Cake with Cream Cheese Frosting is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:

1. Take 3 eggs
2. Make ready 1/2 cup vegetable oil
3. Make ready 3/4 cup applesauce
4. Make ready 3/4 cup brown sugar
5. Take 3/4 cup sugar
6. Get 2 tsp. vanilla extract
7. Make ready 2 1/2 cups flour
8. Make ready 1/4 tsp. baking powder
9. Take 2 tsp. baking soda
10. Take 1 1/2 tsp. cinnamon
11. Prepare 1/2 tsp. nutmeg
12. Make ready 1/2 tsp. salt
13. Take 2 cups shredded zucchini
14. Make ready Cream Cheese Frosting:
15. Make ready 1 (8 oz.) cream cheese, room temperature
16. Take 1/4 cup softened butter
17. Get 3 cups powdered sugar
18. Prepare 1 tsp. vanilla extract
19. Prepare 1/2 cup chopped walnuts, if desired

More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake. A delicious spiced zucchini cake topped with thick, fluffy cream cheese frosting- the perfect dessert! This recipe will quickly become a family favorite.

Steps to make Zucchini Cake with Cream Cheese Frosting:

1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
3. Add zucchini.
4. Lastly add flour mixing until thoroughly combined.
5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
7. Spread evenly over cake. Top with walnuts if desired.
8. Enjoy!

This is probably one of the best zucchini cakes I have ever had. It is so moist and wonderfully paired with our perfect cream cheese frosting. This ultra moist and delicious Zucchini Cake with Cream Cheese Frosting is the ultimate dessert recipe! It's probably the healthiest cake you'll ever make! You'll fall in love with my easy Chocolate Chip Zucchini Bread!

So that is going to wrap this up with this special food zucchini cake with cream cheese frosting recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!