Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fennel and turnip salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fennel and Turnip Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fennel and Turnip Salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook fennel and turnip salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fennel and Turnip Salad:

1. Prepare 1 stalk Fennel leaves and stems
2. Take 2 small Turnip
3. Take 10 Button mushrooms
4. Take 1/2 tbsp Lemon juice
5. Take 2 tbsp ■Olive oil
6. Prepare 1/2 tbsp ■White wine vinegar
7. Take 1 ■Natural salt
8. Make ready 1 as required ■Pepper

Steps to make Fennel and Turnip Salad:

1. Wash and drain the fennel. Chop the leaves and slice the stems.
2. Wash and slice the turnips with the skins intact. Slice to about 2-3 mm thickness. Slice the mushrooms too and sprinkle with the lemon juice.
3. Combine all the ingredients in a large bowl (the lemon-soaked mushrooms too), and add the ■ seasonings, then it's done.
4. Enjoy this salad with fish, chicken, or pork dishes. This salad goes well with white wine too.

So that is going to wrap this up with this special food fennel and turnip salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!