Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetarian salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Vegetarian Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Salad:
- Make ready Quinoa
- Get 1/2 cup red quinoa
- Take 1 cup water to rinse quinoa
- Prepare 3/4 cup water
- Take Green beans
- Take 1 pound whole green beans
- Make ready 1/2 cup fire roasted peppers optional or to taste
- Get 1/2 cup dried tart cherries
- Get 1 medium onion diced
- Make ready 2 teaspoon minced garlic
- Prepare 2 tablespoons extra virgin olive oil
- Prepare 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
- Take Dressing
- Make ready 3 tablespoons honey
- Prepare 1 teaspoon mustard powder
- Make ready 2 tablespoons lemon juice
- Prepare 1 tablespoon sherry vinegar
- Take 1 tablespoon grated Parmesan cheese
- Take 1 tablespoon fig preserves
- Prepare 1/3 cup extra virgin olive oil
- Make ready 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that is going to wrap it up for this exceptional food vegetarian salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


