Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cream cheese stuffed blueberry loaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cream cheese stuffed blueberry loaf is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cream cheese stuffed blueberry loaf is something which I have loved my whole life.

I love this recipe for Blueberry Stuffed French Toast. It can be made for two, or twenty. Most stuffed french toast recipes are made the night before I used blueberries, but strawberries, blackberries and/or raspberries would be delicious as well.

To begin with this particular recipe, we have to first prepare a few components. You can have cream cheese stuffed blueberry loaf using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cream cheese stuffed blueberry loaf:

1. Take 2 cups flour
2. Take 1/2 cup white sugar
3. Take 1 package blueberries + 1 teaspoon flour for coating them (to prevent sinking to the bottom of the loaf)
4. Get 2 teaspoons baking powder
5. Prepare 1/2 teaspoon baking soda
6. Get 1 cup sour cream
7. Prepare 1/2 teaspoon salt
8. Get 1/2 cup milk
9. Make ready 1/4 cup oil
10. Get 1 egg
11. Get Filling:
12. Get 8 oz 8 oz cream cheese softened mixed with:
13. Get 1 tbsp 1 tablespoon powdered sugar

Blueberry loaf cake with cream cheese topping. This recipe for Blueberry Cream Cheese Stuffed French Toast has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #IDSimplyPure #CollectiveBias. Did I tell you that I just started a new job in January?

Instructions to make Cream cheese stuffed blueberry loaf:

1. Heat oven to 375. Mix wet ingredients and mix dry ingredients then combine.
2. Coat blueberries in the flour and lightly fold in.
3. Put 1/2 the batter in a greased loaf pan and spread the cream cheese filling down the center.
4. Pour remaining batter on top and throw a few more blueberries on top of the loaf.
5. Bake 35-45 minutes covering with foil halfway through.

We used blueberries for this recipe. Try your favorite berries—maybe strawberries or raspberries. Blueberry Cream Cheese fits both of these categories! If you have uber fussy kids like I do, you search for anyway possible to get them to eat more fruit (and We love bagels with cream cheese here, and I'm always looking for a way to make them different so no one gets bored! You're essentially making a trough for the stuffing.

So that is going to wrap it up for this exceptional food cream cheese stuffed blueberry loaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!