Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef teriyaki. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground Beef Teriyaki is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Ground Beef Teriyaki is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook ground beef teriyaki using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Teriyaki:

1. Get ground beef
2. Get shoyu
3. Make ready sugar
4. Take grated ginger
5. Make ready oil
6. Get onion, sliced thinly
7. Make ready garlic, sliced thinly
8. Prepare chopped shallot stalk (optional)

Steps to make Ground Beef Teriyaki:

1. Heat oil in a pan. Add onion and garlic and stir until fragrant.
2. Add ground beef and stir until it turns brown. Add ginger and stir.
3. Add shoyu, sugar and stir until well combined. Give it a taste and add more shoyu or sugar if necessary. Add shallot stalk and stir well.

So that is going to wrap it up with this exceptional food ground beef teriyaki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!