Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veluwe hunter's pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Veluwe Hunter's Pie is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Veluwe Hunter's Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook veluwe hunter's pie using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veluwe Hunter's Pie:

1. Make ready Meat
2. Get 500 grams beef or venison
3. Make ready Vegetables
4. Take 1 kg potatoes
5. Get 500 grams onions
6. Make ready 125 grams butter
7. Take 1 cup vinegar
8. Prepare worcestershiresauce
9. Prepare breadcrumbs
10. Prepare applesauce
11. Prepare Spices
12. Take 2 bayleaves
13. Make ready 4 whole cloves
14. Prepare 5 squashed juniper berries
15. Prepare 1 pinch salt
16. Prepare 5 crushed peppercorns

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Steps to make Veluwe Hunter's Pie:

1. Cook the meat: first brown on both sides, then add some water and the cup of vinegar together with the spices.
2. After an hour of slow cooking add the onions. Leave it all stewing for an additional hour.
3. Boil the potatoes well and mash them. Take the meat from the pan, cut it in small pieces and mash it with the potatoes. Add the onions and meat juice until it can stirred with ease. If necessary add some butter or milk, but this is often not necessary. Season when necessary with additional salt and/or Worcestershire sauce.
4. Preheat the oven to 200C. Put the dish in an oven tray and cover it with breadcrumbs, add a few lumps of butter on top. Put it all in the oven until you get a golden brown crust
5. Serve the dish with some applesauce on the side

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