Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, orange π sour cream bread π. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Orange π Sour Cream Bread π is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Orange π Sour Cream Bread π is something which I have loved my entire life.
Cream butter, sugar, vanilla and lemon extract. Add eggs one at a time beating well after each addition. Add dry ingredients to the butter mixture alternately with the sour cream mixture.
To begin with this recipe, we must first prepare a few ingredients. You can cook orange π sour cream bread π using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Orange π Sour Cream Bread π:
- Make ready 1 cup self rising flour
- Take 1/3 cup sour cream (not light sour cream)
- Make ready 5 tablespoons orange juice
- Make ready 1/4 teaspoon orange extract
- Take 1 tablespoon vanilla extract
- Get 1 tablespoon cinnamon powder
- Get 1/2 cup margarine OR butter, melted
- Make ready Butter cooking spray
Pour the flour mixture into the sour cream mixture and mix just until moistened. Gently stir in the cranberries and the pecans. Add oil, sour cream, milk, orange juice, and beat well. Add the dry to the wet ingredients and mix well but for few seconds, over mixing will result in dry cake.
Instructions to make Orange π Sour Cream Bread π:
- In a bowl mix together self rising flour, sour cream,orange juice, orange extract, vanilla extract, cinnamon powder, and melted margarine OR butter, mix until mixture is moist……
- Spray a bread loaf pan with butter cooking spray…..
- Pour orange π sour cream batter into loaf pan…….
- Bake in a preheated 350 degree oven for 30 minutes or until bread is set in the center (insert a toothpick in the center of loaf to check for doneness)…..
- Let cool for about 10 minutes, remove from loaf pan and enjoy with my Orange Juice Glaze π!!!
Our sweet, delicious bread pudding is fragrant and moist, a great addition to your Easter Brunch. And it's really easy to make! Sour Cream - Not Just a Condiment! The Lilly Brand is bringing sour cream back to every meal in baking, added to the mix for cakes, cookies, American-style biscuits, doughnuts. When you really want to impress guests at your next Thanksgiving dinner, make this Sour Cream Cornbread.
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