Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tequila lime chilli t-bone. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tequila Lime chilli T-Bone is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Tequila Lime chilli T-Bone is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have tequila lime chilli t-bone using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tequila Lime chilli T-Bone:

1. Get 1 Garlic Salt
2. Take 1 Rubbed Sage
3. Make ready 1 Tajin Lime chilli seasoning
4. Get 1 shot of Tequila per T-Bone
5. Get 2 Grade A USDA Choice Beef T-Bones
6. Get 1 Fork

Instructions to make Tequila Lime chilli T-Bone:

1. Lightly coat T-Bone with all ingredients
2. Tenderize T-Bone with a fork to work the ingredients into the meat
3. After seasoning and tenderizing the T-Bone, place in a ziploc bag and add one shot of Tequila per piece of meat
4. Place in fridge for 6 hours
5. Cook, Eat and be Fat & Happy

So that is going to wrap it up for this special food tequila lime chilli t-bone recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!