Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mixed veggie & cheddar mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mixed Veggie & Cheddar Mashed Potatoes is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mixed Veggie & Cheddar Mashed Potatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mixed veggie & cheddar mashed potatoes using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Veggie & Cheddar Mashed Potatoes:
- Get 1/4 lb fresh baby carrots, cut in half
- Take 2 cup fresh chopped broccoli
- Make ready 5 large idaho potatoes, large chunked
- Get 1 1/2 cup shredded cheddar
- Get 1 salt and pepper to taste
- Get 1/4 cup butter
- Prepare 2 dash milk
- Make ready 2 whole green onion, sliced
- Take 6 smoked cheddar bratwurst (optional)
Steps to make Mixed Veggie & Cheddar Mashed Potatoes:
- place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
So that’s going to wrap it up for this exceptional food mixed veggie & cheddar mashed potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
