Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple & sage dressing. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Apple & Sage Dressing is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Apple & Sage Dressing is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook apple & sage dressing using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple & Sage Dressing:
- Take 2 cup Celery, diced
- Make ready 1 cup Onion, diced
- Take 2 cup Apples: peeled, cored & diced
- Make ready 1/2 cup Butter or margarine
- Take 3 cup Chicken or veggie broth
- Take 14 oz Seasoned bread cubes, I used a sage and onion pepperidge farms brand
- Make ready 1 tsp Dried sage or up to 1/4 cup chopped fresh sage
Instructions to make Apple & Sage Dressing:
- Sauté the diced veggies and apple in the butter and herbs until soft.
- Add the broth and heat until warmed.
- Place the bread cubes in a large mixing bowl.
- Ladle the broth mixture over the bread and stir so it is evenly distributed.
- Place stuffing in a large casserole dish sprayed with oil spray.
- Bake at 350 for 30-45 minutes depending on your preference. I like mine a little crunchier so I go about 45 minutes. I also do mine uncovered, but if you like it softer and moister, cover with a lid or foil.
So that’s going to wrap this up for this exceptional food apple & sage dressing recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


