Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, venison steaks & fruit sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Venison Steaks & Fruit Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Venison Steaks & Fruit Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook venison steaks & fruit sauce using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Venison Steaks & Fruit Sauce:

1. Make ready 2 small venison steaks
2. Get 1/3 cup cranberry sauce
3. Take 1/3 cup applesauce (unsweetened)
4. Take 1 pinch ground cinnamon
5. Get 1/2 tbsp butter
6. Take 1 tsp oil
7. Get 1 pinch salt
8. Make ready 2 pinch black pepper

Steps to make Venison Steaks & Fruit Sauce:

1. Mix the cranberry sauce, applesauce and cinnamon and set aside
2. Heat a skillet on medium high and melt the butter with the oil
3. Season the steaks with black pepper
4. Seal the steaks on both sides, then cook for 5 more minutes
5. While cooking, tip the skillet and use a spoon to scoop up the melted butter in the pan and pour it over the steaks
6. Turn off the heat and let the steaks rest for 3 minutes in the pan
7. Season the steaks with salt and more pepper
8. Take them out and put them on a carving board, let them rest for 2 more minutes
9. Slice the steaks across the grain at an angle, then lift onto a plate
10. Pour the juices from the carving board back into the skillet, stir and pour over the meat
11. Spoon the sauce onto the plate (you may want to warm it through while the meat rests)

So that is going to wrap this up for this special food venison steaks & fruit sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!