Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fresh vegetables with mayo-miso dip. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh Vegetables with Mayo-Miso Dip is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Fresh Vegetables with Mayo-Miso Dip is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fresh vegetables with mayo-miso dip using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh Vegetables with Mayo-Miso Dip:

1. Make ready 6 mini carrots or more
2. Take 3 red turnips or more
3. Take 1 tsp miso *
4. Make ready 1 Tbsp mayonaise *
5. Take 1 pinch black pepper *
6. Take 1 pinch grated garlic *

Steps to make Fresh Vegetables with Mayo-Miso Dip:

1. Mix all the * ingredients very well to make the dip. Cut each red turnip into 6 equal pieces.
2. Put the vegetables on a tray. Pour the dip into a small plate and it's done. Nice and simple!
3. Note: Pour sauce onto vegetables or use as a great dip for parties.

So that is going to wrap this up for this exceptional food fresh vegetables with mayo-miso dip recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!