Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy mushroom soup without cream. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Mushroom Soup without Cream is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Creamy Mushroom Soup without Cream is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy mushroom soup without cream using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mushroom Soup without Cream:

1. Get 1/2 Onion
2. Make ready 3 cups Mushrooms
3. Prepare 1 medium Cooked Potato
4. Take 2 cloves Garlic
5. Take 2 cups Mushroom broth or water
6. Make ready Salt and Pepper
7. Make ready 1 tbsp olive oil
8. Make ready 1 tbsp all-purpose flour
9. Get Pinch Parsley

Instructions to make Creamy Mushroom Soup without Cream:

1. Heat Olive Oil in a large saucepan over medium heat
2. Add Garlic and Onion and cook for 3 minutes until onion is tender
3. Add mushroom and cook for another 3 minutes, set 1 tbsp mushrooms aside for later
4. Add flour, pepper and salt into the mixture
5. Add mushroom broth or water and bring it to boil
6. Add cooked and chopped potato to the soup and cook for another 2 minutes
7. Put mixtures into the blender and blend for 3 minutes on high
8. Add pinch of parsley and 1 tbsp mushrooms on top and serve

So that’s going to wrap it up for this exceptional food creamy mushroom soup without cream recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!