Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sourdough spelt bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sourdough Spelt bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sourdough Spelt bread is something which I have loved my entire life.

This sourdough spelt bread has a nice taste that only spelt flour can provide. Add a fantastic, crunchy crust and lots of nutrition compared to wheat bread, and you have a winner. My recipe for a healthy and delicious spelt sourdough bread.

To begin with this recipe, we must first prepare a few components. You can cook sourdough spelt bread using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sourdough Spelt bread:

1. Get 2 cups organic stone-grounded spelt floor
2. Take 1 cup organic white flour
3. Take 1 cup homemade sourdough starter
4. Make ready 1 Tsp grape molasses
5. Make ready 1/2 tsp sea salt
6. Take 1.5 cups room temperature water (cool down from boiling water)

How To Make Sourdough Bread (Spelt Or Whole Wheat!) We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small. The process of making sourdough is an amazing journey into what bread was always meant to be. Sourdough has superior taste and health benefits to all other.

Steps to make Sourdough Spelt bread:

1. Mix all dry ingredients together in a big bowl.
2. Stir in sourdough starter and water until desired a texture forms. The dough should not be too sticky, nor too dry. Knead your dough for 3~5 minutes
3. Flour a baking bowl/sheet before place the dough in. Cut slits on your bread to guide it to rise. Rise for anything between 4 to 12 hours based on your schedule. The longer it rises, the richer it tastes, tangier and stronger.
4. Bake 30 min at 400°F in a water bath oven

Wholesome Bread with a Cracked Spelt Soaker. You can halve the recipe to make. Sourdough bread is a great alternative when wanting a healthier bread. If you haven't read my article on sourdough bread, you can read it here: A Healthy Bread That Is Good For You! Before you can make spelt sourdough bread, you need to first, make or obtain a sourdough starter.

So that’s going to wrap it up with this exceptional food sourdough spelt bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!