Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato and lentil curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato and lentil curry is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Potato and lentil curry is something that I’ve loved my entire life. They’re nice and they look fantastic.

Add the remaining ingredients except for the cilantro and bring to boil. An easy and filing vegetarian curry dish, featuring lentils and sweet potato. This hearty dish is also dairy-free and vegan-friendly.

To begin with this recipe, we have to prepare a few ingredients. You can cook potato and lentil curry using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato and lentil curry:

1. Prepare 5 waxy potatoes
2. Take 1 cup red lentils
3. Make ready 2 fresh or 1/2 tin or carton of tomatoes
4. Prepare 2 cloves garlic
5. Make ready 1 thumb of ginger
6. Prepare 1/2 lemon
7. Prepare 1 sprig coriander
8. Prepare 2 black cardamon
9. Make ready 2 green cardamon
10. Get 1 star anise
11. Take A few cumin seeds

This pressure cooker sweet potato lentil curry requires little preparation. You could almost call it a drop and go recipe! This wonderful vegan one-pot curry contains red lentils, potatoes, tomatoes, and onions and is flavored with coconut milk, curry paste, and cumin. Add potatoes, lentils, coconut milk, and tomatoes and their juice.

Steps to make Potato and lentil curry:

1. Peel the potatoes and cook until cooked. They will have a little further cooking in the lentils so don’t overlook them
2. Cook the lentils in boiling water, skimming off the foam when it rises to the top. This is important otherwise the lentils are bitter.
3. Drain the potatoes and chopped garlic and ginger and spices and fry lightly for 5 minutes. Add the tomato and lentils and cook on a low heat for a further 5 - 10 minutes.
4. Squeeze with lemon and sprinkle with coriander to serve.

It's been a whileeeeeee since I've made a "Vegan Queer Kitchen" video! Kind of like Creamer potatoes, curry dishes are another one of those things I needed a bit of a push to start using regularly in my cooking. They're super versatile and perfect all by themselves or to include in all sorts of recipes, like this Veggie Lentil Curry! Put the potatoes, tomato, water and lentils in the saucepan and bring to the boil. Cook for about fifteen minutes on a gentle boil until the water is Microwave for three minutes and serve with the curry.

So that is going to wrap it up for this exceptional food potato and lentil curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!