Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sojee (semolina). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sojee (semolina) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sojee (semolina) is something which I’ve loved my whole life. They’re nice and they look wonderful.

Hi everyone, Welcome back to my channel! This is an old recipe which has been passed down from my great grandmother. Thank you mum for sharing this with me.

To begin with this recipe, we must prepare a few ingredients. You can have sojee (semolina) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sojee (semolina):

1. Make ready 1 cup fine semolina
2. Make ready 1/2 cup butter
3. Take 1/2 liter milk
4. Take 2 eggs
5. Take 1/2 cup coconut
6. Take pinch saffron
7. Take pinch elachi
8. Make ready 1 cup sugar

The talented @p_a_r_t_y_pal introduced me to this aerated. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina can also refer to sweet dessert made from semolina and milk. Semolina is a very gritty, coarse type of flour, usually made from durum wheat.

Steps to make Sojee (semolina):

1. Braise semolina in butter in non stick pot.
2. Liquidise all other ingredients
3. Pour milk mixture Into braised semolina
4. On medium heat.. Stir till mixture thickens
5. Lower heat n leave to steam for about 8minutes..
6. Serve hot n decorate with nuts or caramel sauce..

Semolina recipes - Discover a complete collection of Semolina recipes explained step-by-step, with photos and handy cooking tips! Gajar Sojee (Semolina cooked in ghee with carrots, almonds and pistachios). Sav Solo (Sweetened rice cooked in ghee with pineapple, cashew and dried apricot with vermacili). A wide variety of maize semolina options are available to you, such as local service location, made from. Semolina is one of those words that sounds a lot fancier than it actually is, like "taupe" or "hors Semolina is actually just a type of flour made from durum wheat.

So that is going to wrap this up for this special food sojee (semolina) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!