Recipe of Any-night-of-the-week Baked Veggies and Noodles Casserole

Baked Veggies and Noodles Casserole
Baked Veggies and Noodles Casserole

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked veggies and noodles casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Veggies and Noodles Casserole is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baked Veggies and Noodles Casserole is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked veggies and noodles casserole using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Veggies and Noodles Casserole:
  1. Prepare Half turnip cabbage
  2. Get 2 fresh beetroots
  3. Get Few cloves garlic
  4. Make ready 2 onions
  5. Prepare Little oil
  6. Get 2 potatoes
  7. Prepare Some salt
  8. Get For the noodles
  9. Prepare Instant noodles with or without the spice that comes with it
  10. Make ready For the sauce
  11. Get 5 tbsp sour cream
  12. Take Little salt
  13. Take Little sugar
  14. Take 2 eggs
  15. Prepare Little cheese
  16. Get Little lemon juice/zest
Instructions to make Baked Veggies and Noodles Casserole:
  1. Here are the veggies that were hanging out in my fridge
  2. Peel and cut the veggies into bite size pieces, mix them with some salt and oil in a casserole dish and bake them in the oven on high (gas 5) or 200-250 degrees in electric oven, till all veggies are soft when pieced with a fork. Turn the veggies from time to time while baking so they bake evenly.
  3. Cook the noodles in water according to package instructions, use the spice that comes with it, if you want.When ready, add it on top of veggies
  4. Lets make the sauce: mix the sour cream with lemon juice and zest, sugar, salt, cheese and eggs and pour it on top of the pasta. Now it can go back in the oven till sauce becomes golden. Enjoy

So that’s going to wrap it up for this special food baked veggies and noodles casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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