Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, poppy seeds khuskhus  halwa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Khus khus halwa is a unique dessert recipe which is not only easy to make but taste so delicious as well. This poppy seed halwa can be made on any special occasions as well. This halwa first sounded very unusual for me.

Poppy seeds khuskhus  halwa is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Poppy seeds khuskhus  halwa is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook poppy seeds khuskhus  halwa using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Poppy seeds khuskhus  halwa:

1. Make ready 1 cup poppy seeds
2. Make ready 1/2 cup sugar
3. Get As needed milk
4. Prepare 1/2 cup ghee
5. Prepare 1 tsp cardamom powder
6. Prepare 2 tbsp chopped almonds and kismish/ raisins
7. Take As needed Water

So, last week when my father was unwell and not sleeping to well, I made this Khus Khus Halwa for him. Khus Khus halwa is a delicious Indian dessert recipe made with the Poppy seeds. It's a delicious recipe to try out during the winter season. It is made from poppy seeds, cardamom powder, milk and almonds, pistachios and cashew nuts. khus khus ka halwa is generally made in the winter season in the north and is also given to the new mothers.

Steps to make Poppy seeds khuskhus  halwa:

1. Clean poppy seed and soak in water for 4-5 hours.after 5 hours drain the water and grind the poppy seeds in grinder.add some water or milk if required. Make a fine paste.
2. Heat ghee in a pan and add grinded poppy paste. Stir constantly and roast on medium heat.roast until it's colour changes and nice aroma comes from it.
3. Add milk and stir. Cook until it gets thick consistency. Add sugar and cardamom powder and mix.saute some more time.
4. When halwa releases the pan.add some chopped almonds and mix.off the flame and serve hot poppy seed halwa garnish with chopped almonds and kismish

It provides strength and vital nutrients to the mother and the baby. Poppy seeds contain iron and phosphorous, which are essential for bone maintenance. Drain the poppy seeds and grind with very little water to a thick paste. Poppy seeds, known as khus khus in Hindi, contain good amounts of minerals like calcium, potassium, magnesium and iron. These black seeds are rich in dietary fibre and essential fatty acids, which play a key role in maintaining overall health.

So that’s going to wrap it up for this special food poppy seeds khuskhus  halwa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!