Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baobab seeds. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Baobab seeds is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baobab seeds is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook baobab seeds using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baobab seeds:
- Make ready 1/2 cup sugar
- Prepare 1 tspn cardamon powder
- Get 1 tspn red colour
- Make ready 2 cups baobab seeds, sorted
- Take 1/2 cup unga wa mabuyu(from the baobab seeds)
- Get 1 cup water
- Take 3 tbs Lemon juice
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Steps to make Baobab seeds:
- In a cooking pan, add in water, sugar, lemon juice, cardamon powder, colour and put on heat
- Let the mixture come to a boil till large bubbles form and the texture is sticky
- Now add in the baobab seeds and mix well vigorously for 2 min until the seeds are well blended with the sugar mixture
- Remove from heat and start adding in the powder bit by bit while mixing until seeds are well coated
- Pour the seeds on a clean flat surface and let them rest for a while
- Now ready for consumption
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So that’s going to wrap it up for this special food baobab seeds recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


