Simple Way to Make Award-winning Air Fryer Pumpkin Seeds

Air Fryer Pumpkin Seeds
Air Fryer Pumpkin Seeds

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, air fryer pumpkin seeds. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Air Fryer Pumpkin Seeds is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Air Fryer Pumpkin Seeds is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Air Fryer Pumpkin Seeds:
  1. Take 2 cups fresh pumpkin seeds
  2. Get 2 Tbsp. butter
  3. Make ready Seasonings of choice:
  4. Prepare get creative!!
Instructions to make Air Fryer Pumpkin Seeds:
  1. Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
  2. Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
  3. Add pumpkin seeds and stir to coat.
  4. Add your seasonings and stir again.
  5. Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
  6. Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!

So that’s going to wrap it up with this special food air fryer pumpkin seeds recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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