Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gumbo and cheese grits. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Gumbo And Cheese Grits is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Gumbo And Cheese Grits is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have gumbo and cheese grits using 21 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Gumbo And Cheese Grits:

1. Get 1 stick Butter
2. Prepare 1 cup Flour
3. Make ready 1 cup Clam juice
4. Take 1 1/2 cup Chicken broth
5. Get 1 lb Smoke sausage
6. Prepare 1 cup Shrimp
7. Prepare 1/4 tsp Thyme
8. Make ready 1/2 tbsp Parsley
9. Take 1/2 tsp Basil
10. Get 2 Bay leaves
11. Take 1/4 tsp Pepper
12. Prepare 3/4 tbsp Creole seasoning
13. Prepare Cheese Grits
14. Prepare 1 Pepper
15. Get 1 cup Quick Quaker plain grits
16. Make ready 3 cup Water
17. Prepare 2 tsp Salt
18. Make ready 1 cup Milk
19. Get 1/4 Bell pepper chopped
20. Prepare 1/3 Onion chopped
21. Make ready 2 clove Garlic minced

Steps to make Gumbo And Cheese Grits:

1. Start grits by boiling water and adding salt.
2. Once boiling add grits slowly and stir while adding in grits.
3. Immediately turn down to low (between 1-2).
4. Now cover with a lid and check every 5-10 minutes. This is when you can start your gumbo as seen below.
5. Now when you stir grits start to add in milk as they get thick.
6. Now time to start the gumbo. First melt the butter on low-med heat in a large pot
7. Once the mixture starts to brown (10 min) add in onion, garlic, and bell pepper. Cook until translucent.
8. Now slowly stir in clam juice and chicken broth.
9. Add in the rest of the spices, cooked shrimp, and cooked smoked sausage. Cover and let it simmer for 30 min. Check and stir ever 10 min.
10. In the mean time check on grits and stir in the rest of the milk and add pepper & salt in to taste. Add in 3/4-1 cup of sharp cheddar cheese and let it melt.
11. The gumbo and grits should now be about complete. Serve the gumbo on top of the grits and enjoy!!!

So that’s going to wrap this up with this special food gumbo and cheese grits recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!