Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ginisang sayote. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ginisang Sayote is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Ginisang Sayote is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ginisang sayote using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ginisang Sayote:

1. Make ready 1 bundle sayote tops
2. Get 1 tomato(cut into 4 slices)
3. Take Half chicken breast(strips)
4. Get 1 tsp fish sauce
5. Make ready 1 slice garlic and ginger and shallots

Instructions to make Ginisang Sayote:

1. Wash sayote and discard the hard steam.
2. Heat a wok and add oil. Saute garlic ginger stir fry until golden aromatic then add chicken stir fry again then add tomato. Add a little water simmer then put in sayote and fish sauce. Mix it cover and simmer until cook.

So that is going to wrap it up with this exceptional food ginisang sayote recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!