Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, lemon basil chicken (ayam rica rica). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon Basil Chicken (Ayam Rica Rica) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lemon Basil Chicken (Ayam Rica Rica) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have lemon basil chicken (ayam rica rica) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Basil Chicken (Ayam Rica Rica):

1. Get 1 kg chicken. I use buffalo wings and drumstick
2. Take ginger
3. Prepare gallangal
4. Make ready leaves Kaffir lime
5. Make ready Lemongrass
6. Prepare Lime juice
7. Take leaves lemon basil
8. Make ready Blended Spices
9. Take 2 shallots
10. Get 5 garlics
11. Prepare Turmeric

Steps to make Lemon Basil Chicken (Ayam Rica Rica):

1. Wash the chicken, and add lime juice to remove the smell.
2. Half fry the chicken and take it out from the pan.
3. Blend the spices together until it smooth.
4. Put a bit of oil in a hot pan, add the blended spices. Stir until the aroma is out. Add water and the rest of the spices and stir it. Put salt and sugar and check the taste.
5. Once you're happy with the seasoning, add chicken and stir it. Let the water absorb and wait until the water becomes pasty.
6. Add the basil leaves, stir a bit, and turn off the stove.

So that’s going to wrap this up for this exceptional food lemon basil chicken (ayam rica rica) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!