Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, butternut squash and bacon spaghetti. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Butternut Squash and Bacon Spaghetti is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Butternut Squash and Bacon Spaghetti is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook butternut squash and bacon spaghetti using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash and Bacon Spaghetti:
- Take 1/2 tsp smoked paprika
- Prepare 1/2 tsp garlic granules (or 1 crushed garlic clove)
- Make ready 1 tsp mixed herbs
- Get 1/4 tsp thyme
- Take pinch chilli flakes
- Prepare 2 tsp spread
- Get oil
- Prepare 100 ml vegetable stock
- Make ready puree of 1/4 butternut squash (see prev. recipe)
- Prepare 2 rashers bacon
- Take 1/2 pepper
- Get 1 small onion
- Get handful spaghetti, cooked
Steps to make Butternut Squash and Bacon Spaghetti:
- Blend puree, spread, herbs and spices. Mix with stock
- Chop veg into strips and the bacon into squares. OPTIONAL: rub bacon with a little garlic, chilli and paprika
- Heat oil in a pan over medium heat. Once heated, add bacon. Once cooked, add veg and cook through
- Add squash mixture and reduce down. Continue to add spaghetti and cook until warmed through
- Serve! Sprinkling cheese on top is optional, but also very yummy
So that’s going to wrap it up for this exceptional food butternut squash and bacon spaghetti recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


