Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spaghetti squash with shrimp. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Squash with shrimp is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Spaghetti Squash with shrimp is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti squash with shrimp using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Squash with shrimp:

1. Make ready 1 Spaghetti Squash
2. Take 1 Cup Fish Sauce
3. Prepare 1 Cup shrimps small
4. Prepare 1 Cup carrots grated
5. Prepare 1 Cup Fish Sauce
6. Take 1 Cup Sprouts
7. Take 1/2 Cup Spinach
8. Make ready 1/2 Cup Nuts

Instructions to make Spaghetti Squash with shrimp:

1. Cut Spaghetti squash in half. Put it face down on aluminium foil and bake for 35 minutes.
2. Pan fry shrimp with some oil. I usually put whatever spices are handy. Quite often they are Indian spices
3. Stir fry Spinach and carrots for a few minutes
4. Take Spaghetti squash out of the oven and take a fork and go with it back and forth until you get strands like spaghetti. It is best to go side to side so you get small strands
5. Now it is time to assemble. Put Spaghetti squash on the plate the same way you would with regular spaghetti, add shrimp on top and then add in spinach, carrots and sprouts. Top it off with some nuts. Serve with a side of fish sauce.

So that’s going to wrap this up with this special food spaghetti squash with shrimp recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!