Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken tempura. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Tempura is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken Tempura is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken tempura using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Tempura:

1. Take 500 g Chicken Breast OR Tenderloin Fillets
2. Prepare 1 small piece Ginger *grated
3. Make ready 1 clove Garlic *grated
4. Make ready 1 tablespoon Soy Sauce
5. Make ready 1 tablespoon Sake (Rice Wine)
6. Take 1 teaspoon Sesame Oil for flavour *optional
7. Make ready 2-3 tablespoon Plain Flour
8. Prepare Oil for frying
9. Get <Tempura Batter>
10. Prepare 1 Egg
11. Prepare Cold Water
12. Prepare 1/4 cup Plain Flour
13. Prepare 1/4 cup Potato Starch Flour

Instructions to make Chicken Tempura:

1. Cut Chicken Fillets into 3-4cm size pieces. Combine Ginger, Garlic, Soy Sauce, Sake (Rice Wine) and Sesame Oil in a bowl, add chicken pieces, massage, and set aside.
2. Place 1 Egg in 1/2 cup and add Cold Water to make it 1/2 cupful. Combine Flour and Potato Starch in a separate bowl, and the Egg and Cold Water, and mix lightly to make Tempura Batter.
3. Heat Oil to 170°C to 180°C. Coat the chicken pieces with Flour, dip into Tempura Batter and fry until batter is light golden and crispy. Take them out and lay them on a rack to drain the oil.
4. Serve with ‘Ponzu’ or ‘Tentsuyu’ (Dipping Sauce for Tempura).

So that’s going to wrap this up for this exceptional food chicken tempura recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!