Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chili fish. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chili Fish is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chili Fish is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chili fish using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chili Fish:

1. Make ready Fish. I use seabass, but any kind of fish should do
2. Make ready Lemon juice
3. Make ready Chili Sambal
4. Prepare 1 lot of chili, preferably red
5. Get garlic
6. Make ready turmeric
7. Make ready additional: red capsicum
8. Prepare lemongrass

Steps to make Chili Fish:

1. Pour the lemon juice on top of the fish, then fry the fish.
2. While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it.
3. Put the blended ingredients into pan with hot oil. Add the lemongrass and stir.
4. After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed.
5. Eat it with rice while it's still warm.

So that is going to wrap it up for this special food chili fish recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!