Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, barbecue sausages and rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Barbecue Sausages and Rice is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Barbecue Sausages and Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have barbecue sausages and rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Barbecue Sausages and Rice:

1. Prepare 1 teaspoon loose real saffron
2. Prepare 1 pound smoked kielbasa sausage
3. Make ready 1-1/2 cup rice
4. Make ready 3 cups water
5. Get 1/2 teaspoon salt
6. Prepare 1/2 teaspoon granulated garlic powder
7. Take 2 teaspoon capers
8. Take 2 teaspoon chopped pimento peppers
9. Make ready 2 teaspoon capers brine
10. Prepare 1/3 cup sliced black olives
11. Make ready 2 tablespoons extra Virgin olive oil
12. Make ready To taste batch 89 Peppered barbecue sauce see my recipe
13. Prepare 1 medium onion diced

Steps to make Barbecue Sausages and Rice:

1. Heat the oil and add the rice. While it's cooking slice the sausage and add them and the water to the rice. Add the sliced olives and capers along with the spices.
2. Simmer for 10 minutes add everything but the barbecue sauce.
3. Simmer till water is almost absorbed. Cover and remove from heat. Keep covered for 20 minutes undisturbed.
4. Add to a plate and serve I hope you enjoy. The barbecue sauce can be optional.

So that is going to wrap it up with this special food barbecue sausages and rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!