Recipe of Award-winning Pandan Pancake

Pandan Pancake
Pandan Pancake

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pandan pancake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pandan Pancake is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pandan Pancake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pandan Pancake:
  1. Make ready 2 eggs
  2. Prepare 50 gr sugar
  3. Take 100 gr all-purpose flour
  4. Take 10 gr milk powder
  5. Get pinch salt
  6. Get 1/4 tsp baking soda
  7. Prepare 50 ml milk
  8. Make ready Pandan juice / pandan paste
  9. Get (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Get Bit of butter (~3gr, melted)
  11. Prepare Vanilla (optional)
  12. Prepare Filling
  13. Take Chocolate spread / any jams / etc
Instructions to make Pandan Pancake:
  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!

So that’s going to wrap it up with this special food pandan pancake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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