Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, telur puyuh balado (quail eggs with balado sauce). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Balado is hot and spicy sauce. You could use chicken egg as well in this recipe 😀 #OneRecipeOneTree. This dish is very popular in indonesia, its name is egg meatballs.

Telur Puyuh Balado (Quail Eggs with Balado Sauce) is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Telur Puyuh Balado (Quail Eggs with Balado Sauce) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook telur puyuh balado (quail eggs with balado sauce) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Telur Puyuh Balado (Quail Eggs with Balado Sauce):

1. Prepare 12 quail eggs
2. Make ready 1 stalk lemongrass
3. Prepare 1 Tsp Salt
4. Take 1 Tsp Sugar
5. Prepare Balado sauce
6. Get 6 red chilies
7. Prepare 1 tomato
8. Prepare 3 shallots
9. Make ready 1 clove garlic
10. Make ready 1 Tsp shrimp paste

It's originated from Minang cuisine of Sumatra island. The ingredients are similar to Indonesian 'sambal' (chili sauce). But unlike 'sambal' which is often treated as a separate dipping condiment, 'balado' chili sauce is usually mixed and stir. Sweet Soy Sauce Quail Eggs Goes well with sambar, rasam or sothi.

Steps to make Telur Puyuh Balado (Quail Eggs with Balado Sauce):

1. Prepare ingredient all ingredients. Boil quail eggs for 10 minutes. Blend balado sauce ingredients in food processor.
2. Remove egg shell and fry eggs in hot oil until thin layer formed on the egg surface. Be careful of hot oil that slpash while frying, cover the pan with lid. Set aside
3. Mash lemongrass stalk. Heat 1 tbsp oil and saute lemongrass with balado sauce. Add salt and sugar. Saute until fragrance and put the eggs. Cook for 7 minutes.
4. Quail Eggs with Balado Sauce is ready to serve with rice 🍚 ✨

Do try this recipe at home and let. Sambal Terasi Telur Puyuh - quail eggs in spicy sauce Telur Balado - Indonesian Spicy Eggs Easy balado sauce. Balado sauce ranges from simple versions to more complicated ones. What I have here is probably at its simplest incarnation. You need tomatoes, red chilies (any variety), shallot (or onion), and garlic.

So that’s going to wrap it up with this exceptional food telur puyuh balado (quail eggs with balado sauce) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!