Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, czen basbosa my own version. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Czen Basbosa my own version is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Czen Basbosa my own version is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have czen basbosa my own version using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Czen Basbosa my own version:

1. Make ready 1 1/2 cup semolina flour
2. Prepare 1 cup all purpose flour
3. Prepare 1 cup sugar
4. Prepare 1 tsp baking powder
5. Get 1 cup milk
6. Make ready 3/4 cup vegetable oil
7. Prepare For sugar syrup
8. Prepare 1 cup sugar
9. Take 1 1/2 water
10. Take 1/4 slice lemon
11. Get 1 pcs green cardamon(optional)
12. Take 1 pinch Saffron (optional)use for me

Steps to make Czen Basbosa my own version:

1. Prepare the cooking tray small size circle shape or any kind,glaize small oil and set aside,
2. Mix the flour semolina,baking powder mix together after you add the oil and milk stir until Fluffy,Or like tick liquid,
3. Then pour to ur baking tray that u prepare,and put in oven 350' within 32mins until golden brown.
4. While u are waiting the cake well done,Make ur syrup pour the water in sugar in small casserole boil 5 mins and add the lemon.saffron, low heat only,then id u see continues boiling take a spoon and dip to the syrup if u see its sticky off the fire and make cool the syrup,
5. Lastly the cake its already cook slice into squares and pour the syrup,wait 10 mins before you serve with coffee,

So that’s going to wrap this up for this exceptional food czen basbosa my own version recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!