Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, empanadas (nfl championship game). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Empanadas (NFL Championship Game) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Empanadas (NFL Championship Game) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook empanadas (nfl championship game) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Empanadas (NFL Championship Game):

1. Get 1 lb venison or beef ground meat
2. Take 1/2 lb ground pork
3. Take 1/2 lb bacon
4. Get 2 long hot peppers
5. Get 1 onion
6. Prepare 6 clove garlic
7. Take 2 packages sazon
8. Take 2 tbsp sofrito (tomato cooking base)
9. Prepare 2 tbsp recaito (cilantro cooking base)
10. Prepare 1 salt & pepper
11. Prepare 1 packages empanada shells

Instructions to make Empanadas (NFL Championship Game):

1. Chop up the bacon & cook in pan (not crisp) & remove bacon & set aside
2. Leave bacon fat in & cook the ground venison or beef & the ground pork & set aside leaving grease in the pan
3. Dice peppers, onions & garlic & cook in the meat fat.
4. Add all the meat back in with the sazon, sofrito & recaito & cook for a minute & salt & pepper for taste.
5. Fill the empanada shell in the middle with just enough room to fold over the edges & pinch
6. Fry empanadas in 350° canola oil for 3 minutes on each side.

So that’s going to wrap it up for this special food empanadas (nfl championship game) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!