Steps to Prepare Award-winning Spaghetti, with spaghetti squash

Spaghetti, with spaghetti squash
Spaghetti, with spaghetti squash

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti, with spaghetti squash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti, with spaghetti squash is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spaghetti, with spaghetti squash is something that I have loved my entire life.

Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Since being quarantined has become a thing all over, I figured why not shoot a video and post it away. Spaghetti squash is the perfect stand-in for carb-dense noodles.

To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti, with spaghetti squash using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti, with spaghetti squash:
  1. Make ready sauce
  2. Get 1 1/2 lb ground meat
  3. Make ready 28 oz diced tomatoes
  4. Get 28 oz tomato sauce
  5. Get 1/4 tsp salt
  6. Get 1 tsp dried sweet basil
  7. Get 1 tsp granulated garlic powder
  8. Prepare 1 small onion chopped
  9. Get spaghetti
  10. Take 1 large spaghetti squash
  11. Take 1 water
  12. Get topping
  13. Get 1/4 cup grated parmesan cheese
  14. Make ready 1 tbsp chopped parsley

All of our best tips for how to cook spaghetti squash. We show how to cut, cook, and serve it including how to cook it in the oven, slow cooker, pressure cooker (Instant Pot) or, if you are short on time, in the microwave. Instant Pot spaghetti squash takes half the time of baking and comes out perfectly al dente! The words "life changing" are overused these days.

Instructions to make Spaghetti, with spaghetti squash:
  1. Preheat oven 400° Fahrenheit
  2. Cut the spaghetti squash in half top to bottom length wise. Then remove the seeds.
  3. In a baking dish put the squash down cut side down. Add water just enough to cover the bottom of dish and spaghetti squash. Bake covered 30-40 minutes. Or until fork tender in the flesh part of squash. Check after 20 minutes if using a smaller squash.
  4. While that is cooking, brown the meat, add onions. Drain when browned.
  5. Add the rest of the ingredients of the sauce. Simmer till squash is done.
  6. When squash is done take a fork and gently shred out the spaghetti squash length wise. Put on a plate add sauce, the parsley and cheese.

But if you happen to have a pressure cooker and love spaghetti squash…well, this method might change your life. Hey zoodles, meet your new competition. And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta, and we know you'll fall in love with spaghetti squash. Spaghetti squash is so healthy and versatile.

So that is going to wrap it up with this special food spaghetti, with spaghetti squash recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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