Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dahi aloo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dahi aloo is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Dahi aloo is something which I’ve loved my entire life. They’re nice and they look wonderful.

Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry. The best part about this dahi aloo recipe is its simplicity. It has few ingredients but the flavors really shine through.

To get started with this particular recipe, we must prepare a few components. You can have dahi aloo using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dahi aloo:

1. Prepare 5 boiled potatoes
2. Make ready 8 tomato
3. Make ready 1 tbsp salt
4. Get 1 tbsp red chilli powder
5. Get 1 tsp turmeric
6. Take 1 tsp black pepper
7. Make ready 1 tsp cumin seeds
8. Prepare 1 tsp coriander powder
9. Take 1 tsp kasoori methi
10. Prepare 1 tsp cumin powder
11. Get 1 tsp kitchen king
12. Take 1 tsp garam masala
13. Get leaves Few curry
14. Make ready 1 cup hung curd
15. Make ready 1 inch ginger
16. Get 4-5 finely chopped garlic

Enjoy Dahi aloo gravy with rice, chapati, puri and bhaturas. If you love potatoes, then check my collection of Potato Recipes. If you found this post useful, kindly consider linking to it or sharing it with. Dahi aloo sabzi recipe is the simplest that can be included to your daily fare.

Steps to make Dahi aloo:

1. Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze
2. Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds
3. Add chopped ginger and garlic and add all the spices together and keep cooking at low flame
4. Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes
5. Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water
6. Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy

I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Dahi aloo recipe is a simple vrat recipe that is commonly prepared in North India. This is a simple The dali-wale aloo is a quick and simple side-dish to prepare during the time of upvas and goes well. Dahi aloo / Punjabi aloo kadhi recipe with step by step photos:- Dahi aloo is very famous and tasty north Indian recipe in which boiled potatoes are cooked with creamy yet simple and tangy yogurt sauce. Dahi Aloo Recipe: Dahi Aloo (Potatoes in Yogurt Curry) with a step by step video, learn how to cook this tasty Dahi ke Aloo recipe with complete ingredients, cooking method and preparation time by.

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