Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon, asparagus & cheddar quiche. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smoked Salmon, Asparagus & Cheddar Quiche is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Smoked Salmon, Asparagus & Cheddar Quiche is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:

1. Prepare 1 packages smoked salmon
2. Get 1 bunch asparagus
3. Make ready 5 eggs
4. Get 1 cup milk
5. Take 1 pie crust, thawed one hour
6. Prepare 8 oz shredded cheddar cheese

Steps to make Smoked Salmon, Asparagus & Cheddar Quiche:

1. Preheat oven to 350°
2. Chop smoked salmon and asparagus.
3. Beat eggs and milk.
4. Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
5. Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.

So that is going to wrap this up for this exceptional food smoked salmon, asparagus & cheddar quiche recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!